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Recipe by: timoty
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See below ingredients and instructions of the recipe
1 c Canteloupe; cubed 5 ts Lime juice
1 c Watermelon; cubed seeded 1/2 c Honey
2 c Grapes; green seedless 2 tb Mustard; dijon
Toss fruit with 1 Tbsp of lime juice and refrigerate, covered. When ready
to serve, pour out the liquid, drying out serving bowl. Whisk together
remaining lime juice, honey and mustard. Toss with fruit.
Source: Southern Cooking - Lee Bailey posted by Anne MacLellan
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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