Real mexican chicken breast

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Recipe by: haidy

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Quaker Oats (quick or 3 tb Margarine,melted
-old-fashioned,uncooked) 2 md Tomatoes,coarsely chopped
1 tb Minced parsley 1/2 c Chopped green pepper
3/4 ts Chili powder 1/4 c Coarsely chopped onion
3/4 ts Paprika 2 tb Minced parsley
2 Chicken 1 sm Clove garlic,minced
-breasts,split,skinned 1 tb Lemon juice

Heat oven to 425 degrees.Place oats,parsley and seasonings in blender
or food processor;blend about 1 minute,stopping occasionally to
stir.Coat chicken with oat mixture.Place on rack in 15 x 10" jelly
roll pan;gently,brush entire surface of chicken with margarine.Bake
35 to 40 minutes or until juices run clear when chicken is pierced
with fork.Meanwhile,combine remaining ingredients;mix well.Serve with
chicken.

Makes 4 servings.