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Recipe by: julian-thomas
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Melt fondant over hot water. Flavor with peppermint, spearmint, or
wintergreen. Tint with any desired food coloring. Drop by
teaspoonfuls onto waxed paper. Mints may be dipped in chocolate if
desired. The Household Searchlight
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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