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Recipe by: bluenn
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See below ingredients and instructions of the recipe
1/4 c Cilantro 3 1/2 lb Chicken, cut up
1 tb Paprika 1/3 c Flour
2 ts Cumin 1/2 c Water
1/2 ts Salt 1/4 c Lemon juice
1/2 ts Turmeric 1 ts Chicken bouillon
1/2 ts Ginger 1/2 c Kalamata or greek olives
2 Cloves garlic 1 Lemon, sliced
Mix cilantro, paprika, cumin, salt, turmeric, ginger and garlic. Rub
mixture on all sides of chicken. Coat with flour. Place chicken in
ungreased 13x9x2 inch baking dish. Mix water, lemon juice and bouillon.
Pour over chicken. Add olives and lemon slices. Cook uncovered at 350
degrees spooning juices over chicken occasionally, until thickest pieces of
chicken are done, about 1 hour. Serve with couscous or rice if desired.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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