Real new orleans pecan pie

"Discover how to cook this pie recipe. Pie recipe for free. Delicious healthy recipe. Pie recipe, cooking tips and food recipe. Easy and quick pie recipe!"
Recipe by: marie-christel

Rate this recipe (12 votes)

409 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Egg yolks
1 c Sour cream
1 c Sugar
4 tb Cornstarch
1/4 ts Lemon rind; grated or
Lemon extract
pn Salt
1 Pie shell (9" baked, cooled)
2 Egg whites
1 c Brown sugar
1 c Pecans (chopped)

Mix egg yolks, sour cream, sugar, cornstarch, lemon rind, and salt.
Cook in top of double boiler until thick. Pour into pie shell. Beat
egg whites. Add brown sugar, slowly, stir in pecans. Spread over
filling. Bake until lightly browned. Cool; refrigerate for several
hours.

SOURCE: Mama's Favorite Recipes (Frances Sykes Turfitt) Shared by
Nancy Coleman.

From the MM database of Judi M. Phelps. jphelps#shell.portal.com or
jphelps#best.com