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Recipe by: edmee
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In a saucepan melt 2 tablespoons butter. Add 2 cloves of garlic, crushed.
Cook 4-5 minutes. Add: 1 c. catsup
2/3 c. chili sauce
4 tbsp. brown sugar
4 tbsp. chopped onion
2 tbsp. Worcestershire sauce
2 tbsp. prepared mustard
2 tsp. celery seed
1/2 tsp. salt
Dash of Tabasco (optional)
6 thin slices of lemon
Bring to a boil. Place chicken in a shallow pan. Pour boiling sauce over it.
Bake at 350 degrees for 1 hour, basting often with sauce. Alternative
method: Cover chicken and sauce and bake at 200 degrees for 2 hours,
uncover and bake at 450 degrees for 20 minutes.
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