Real peach raspberry cobbler

"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: tessa-amy

Rate this recipe (1 votes)

790 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-Jo Ferry cmsj69b
9 Peaches; about 3 lbs
1 c Sugar
1 ts Sugar
2 tb Cornstarch
2 ts Lemon juice
1 pt Raspberries
1 1/2 c Flour
1 1/2 ts Baking powder
3/4 ts Salt
5 tb Butter; chilled
2/3 c Milk

Heat oven to 400. Peel peaches and slice. Combine them with 3/4 cup
of sugar, the cornstarch and lemon juice. Gently stir in raspberries.
Transfer to 2-qt. baking dish. Cover with foil. Bake until juices are
bubbling, about 30 minutes. Meanwhile, combine 1/4 cup sugar, flour,
baking powder and salt. Cut in butter until mixture resembles coarse
meal. Stir milk into flour mixture until ingredients just hold
together. Drop eight heaping spoonfuls of dough onto hot fruit and
sprinkle remaining sugar on dough. Bake, uncovered, until the
biscuits have browned, about 25 minutes.