Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

/ Recipe - Fresh Peach 2 c Sliced fresh peaches
-Sherbet 1/2 c Orange juice
++++++++++++++++++++++++++++ 2 T Lemon juice
-++++++- ds Salt
2 c Milk ****************************
3/4 c Granulated sugar -***************************
1 ea Envelope (1 tsp.) -********************
-unflavored gelatin

In a saucepan, combine milk, sugar, and gelatin. Stir over low heat
until sugar and gelatin are dissolved. Whirl milk mixture with all
the remaining ingredients in an electric blender until pureed. Turn
into metal ice cube tray or a 9x5x3 inch loaf pan. Freeze until the
outer edge of mixture is solid but center is still mushy. Turn
sherbet in- to a cool mixing bowl and beat until smooth and fluffy;
return to freezer and freeze until firm. Makes about 1 quart.

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