Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Butter Or Margarine
3/4 c Peanut Butter
1/2 c Sugar
3/4 c Brown Sugar; Firmly Packed
1 lg Egg
1 1/2 c Unbleached All-Purpose Flour
1/2 ts Baking Soda
1/2 ts Baking Powder
1/4 ts Salt
1 ts Vanilla Extract
Jam Or Jelly

Mix the butter, peanut butter, sugar, brown sugar, egg and vanilla
together, blending well. Blend in the flour, baking soda, baking
powder, and salt, beating until well mixed. Cover and chill for 1
hour. Heat the oven to 375 Degrees F. Shape the dough into 1-inch
balls and place 3 inches apart on lightly greased cookie sheets. With
your thumb press deeply into the center of each ball. Bake for 10 to
12 minutes or until set but not hard. Let cool. Spoon small amounts
of jam or jelly into each thumbprint

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