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Recipe by: braha
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See below ingredients and instructions of the recipe
1/2 md Pineapple -- 1/2 dice
1 Sm Red Bell Pepper -- 1/2 dice
3 md Green Onions -- Minced
1 Serrano Pepper -- Minced
1 Ginger Root Slice -- 1/2-in
: minced
1 TB Lime Juice
1/8 ts Salt
Mix all ingredients including reserved pineapple juices in medium
bowl. Cover and let stand at least 1 hour at room temperature.
Recipe By : arielle#taronga.com (Stephanie da Silva)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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