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Recipe by: ramuncho
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See below ingredients and instructions of the recipe
2 c Flour 2 c (very) cold water
1 c Salt 4 ts Food color; -=OR=-
4 tb Cream of tartar 1 pk Kool-Aid
Mix the flour, salt and cream of tartar in a saucepan over high to
medium high heat. Add remaining ingredients. Stir till boiling 3-5
minutes (make sure it does not scorch). Take off heat. Let cool.
Store in sealed plastic ware. (Tupperware or Rubbermaid)
Posted by Jeannie Stack, Prodigy ID# Jprm89a. From: April Roche Date:
04 Apr 94
Submitted By GAIL SHIPP On 04-17-95
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