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Recipe by: alaÏs
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See below ingredients and instructions of the recipe
2 lb Armadillo meat
1/2 c Margarine (1 stick)
Salt (to taste)
Pepper (to taste)
Lemon juice (to taste)
Season meat with salt, pepper and lemon juice; rub with margarine.
Wrap in foil; bake at 325 degrees for 45 minutes. Remove foil; add
more butter and brown.
SOURCE: Sunburst Samplings - compiled by the Sunburst Banks of
Mississippi Contributed by Walter Garner, Jr. Typed for you by Nancy
Coleman
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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