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Recipe by: mundingila
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4 chicken breasts
3 green peppers
2 (3 oz.) cans mushrooms
1 lg. onion
4 potatoes
1 tsp. salt
1/2 tsp. pepper
1 1/2 tsp. paprika
Oil for browning
1 c. water
Brown chicken and remove from pot; brown peppers sliced and remove from
pot. Brown onions and mushrooms together; add peppers and chicken, plus
seasoning and water. Cover and cook on slow flame after first boil, for 2
hours. Remove chicken, should be soft. Add peeled potatoes in large chunks
and cook for additional 15 to 20 minutes until done in gravy.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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