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Recipe by: thibaux
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See below ingredients and instructions of the recipe
1 c Applesauce, natural sweet 2/3 c Cocoa powder
2 c Granulated sugar 1/2 ts Baking powder
4 Eggs 1/2 ts Salt
2 ts Vanilla 1 1/2 c Crushed pecans
1 c Flour 1 c Chocolate chips
In a large bowl, combine the applesauce and the sugar and blend well.
Beat in the eggs one at a time. Add the vanilla and beat well. Add
the flour and the cocoa powder and beat well.Add the baking powder
and the salt and beat. Stir in the nuts and the chocolate chips. Pour
batter into a greased 13x9" baking pan and Bake at 350 F for 30-35
minutes. Cool completely before cutting.
Pat Empson 05/24 11:18 am
FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/24 11:31 AM
TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT:
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