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Recipe by: ann-valerie
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See below ingredients and instructions of the recipe
1 ea Bottle vodka 1 ea Lemon, juiced and rind
4 c Raspberries -grated fine
2 c Sugar
Mix all together. Stir until sugar is completely dissolved. Pour
into bottles. Cap in sterilized glass bottles and store in cool dark
place. Make 1 26 oz and 1 13 oz bottle. Origin: My Dad, Lorne
Whittaker. Shared by: Sharon Stevens, Jan/95.
Submitted By SHARON STEVENS On 01-15-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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