Real ricotta cheese pancakes
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Recipe by: urson
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Drained ricotta cheese 6 tb Flour
6 Egg yolks 1/2 ts Vanilla
1/4 c Sugar 6 Egg whites
Beat together ricotta, egg yolks, sugar, flour and vanilla. Beat egg
whites to a soft peak with a pinch of salt and fold into the batter. Make 2
to 3 inch pancakes on a hot greased griddle and brown on both sides over
moderate to high heat, flipping after 2 to 3 minutes. Serve immediately
with fruit.
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