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Recipe by: pantxika
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See below ingredients and instructions of the recipe
1 Red pepper, chopped 1 ts Salt
2 c Sugar 1 ts Cloves
1 ts Cinnamon 1/8 ts Pepper
1 c Chopped onion Ripe cucumbers
4 c Vinegar
Pare sufficient ripe cucumbers to make 2 quarts after seeds and soft
centers have been removed. Add onion, pepper, and sufficient water to
prevent sticking. Cook slowly, stirring frequently, until tender. Add
remaining ingredients. Cook slowly, stirring frequently, until
thick. Eva Goding, Livermore Falls, ME.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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