Real salmonettes

"Discover how to cook this fish recipe. Fish recipe for free. Delicious healthy recipe. Fish recipe, cooking tips and food recipe. Easy and quick fish recipe!"
Recipe by: maere

Rate this recipe (1 votes)

834 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

14 oz Can salmon or tuna
1/4 c Liquid from salmon or tuna
1 Egg, slightly beaten
1/2 c Flour
1 Heaping teaspoon baking
-powder
-Pepper, to taste
-Oil for deep frying

Drain salmon or tuna, reserving 1/4 Cup of liquid. In a bowl, break
salmon or tuna apart with a fork. Add flour, egg and pepper. Mix
well. In a small bowl, combine baking powder and reserved liquid,
beating until foamy. Don't mix these in advance! Combine contents of
the two bowls. Form patties, and fry them in hot oil for one or two
minutes. Drain the patties on a paper towel and serve.

From the files of Al Rice, North Pole Alaska. Feb 1994