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Recipe by: tahsin
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See below ingredients and instructions of the recipe
1 c Water; plus
1/3 c Water; (only if needed)
3 tb Olive Oil
1 1/2 ts Salt
3 tb Cornmeal
1 c Whole-Wheat Flour
2 c Flour
1 tb Yeast
1 c Pizza Sauce
1 c Mozzarella Cheese; grated
Place all dough ingredients in the machine and program for dough and
first rise. At the end of final cycle remove the dough to a lightly
oiled work space, cover it with a clean towel, and let rest 10
minutes. Preheat oven to 475øF. Roll the dough out to 14" circle on
pan or pizza peel. Spread the sauce in a thin layer over the dough.
Sprinkle on the cheese. Slide into oven and bake for 15 to 17 minutes.
Source: Pizza Etc. From Your Bread Machine Typed by Meg Antczak, Fido
Cooking Conference 07-19-95 Revised for Meal-Master Format by
Katherine Smith
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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