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Recipe by: gaudelinia
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See below ingredients and instructions of the recipe
1 1/2 lb Shrimp;raw peeled 3 tb Parsley;chopped
6 tb Olive Oil 1/2 ts Dill Weed;dried
3 Garlic;chopped;cloves 1 ds Salt
2 tb Lemon Zest;shredded 1 ds Pepper
Heat oil in a large frying pan; add shrimp, garlic and lemon zest
and saute 3 minutes over high heat, until shrimp is just done.
Add all other ingredients, toss together and remove from heat.
Serve over rice.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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