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Recipe by: ido
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See below ingredients and instructions of the recipe
4 tb Butter 3 Garlic cloves,medium,crushed
1 Onion,large,coarsely chopped 1 tb Black pepper,freshly ground
4 lb Beef,lean,hamburger grind 1 tb Salt
8 tb Red chile,hot,ground 1 tb Sugar
4 tb Red chile,mild,ground 1 cn Tomatoes,whole(12oz ea)
3 tb Cumin,ground 4 cn Kidney beans,w/H2O(16oz ea)
1. Melt the butter in a large heavy pot over medium heat. Add the onion and
cook until it is translucent.~ 2. Combine the meat with the ground chile,
cumin, garlic, and pepper. Add this meat-and-spice mixture to the pot.
Break up any lumps with a fork and cook, stirring occasionally, until the
meat is evenly browned.~ 3. Stir in the remainig ingredients. Bring to a
boil, then lower the heat and simmer, uncovered, for at least 4 hours but
as many as 8 if possible. Stir occasionally. Taste and adjust seasonings.~
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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