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Recipe by: carnation
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6 eggshells
1 tsp. flour
1 tsp. very hot tap water
Clean, smooth rock
2 dishes
Spoon
Strip of paper towel
Sidewalk or playground
Wash and dry eggshells. Grind them outside on clean, smooth concrete with a smooth rock. Rind until you have a powder. Pick out big pieces of shell and throw them away. Measure flour and hot water into another dish. Add 1 tablespoon of the eggshell powder. Mix and mash until it sticks together. Shape and press firmly into a chalk stick shape. Roll stick up tight in strip of paper towel. Dry for 3 days until rock hard. Write with chalk, erase with shoe.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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