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Recipe by: djouhar
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See below ingredients and instructions of the recipe
3/4 lb Thin strips chicken breast -Mixtures California Style
3/4 c Reduced calorie Italian -Frozen Vegetables (16 oz)
-dressing Hot cooked pasta
1 pk Green Giant American Grated parmesan cheese (opt)
1. In large skillet, combine chicken and about 1/3 of the Italian
dressing.
2. Saute until chicken begins to brown.
3. Add vegetables and remaining dressing. Cover; simmer 7-9 minutes
until vegetables are crisp-tender, stirring frequently. Serve over
pasta; sprinkle with cheese.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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