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See below ingredients and instructions of the recipe
2 Egg yolks
1 Stick of butter
1/2 c Sugar
1 c Pecans, chopped
1 pk 8 oz. dates, chopped
2 c Rice Krispies
Coconut, shredded
Cook the first three ingredients in skillet for 5 minutes. Add dates
and pecans. Cook for 5 minutes longer. Remove from heat; add Rice
Krispies and mix well. Cool enough to handle, then shape into small
balls and roll in coconut. Randy Rigg
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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