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Recipe by: mihriban
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See below ingredients and instructions of the recipe
4 Chicken breasts, whole; and 1 cn French onion soup
-boneless Vegetables of choice:
12 oz Mushrooms, fresh -Celery; chopped or
1 cn Cream of mushroom soup -Baby corn, etc.
1 cn Cream of chicken soup
Cut chicken breasts into stew size chunks, and saute while washing and
cutting mushrooms in half. Then simply add all ingredients to chicken
and simmer for about 1 hour. You can also do this in a crock pot and
simmer all day till dinner if your want.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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