Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Dried pinto beans
6 c Cold water
1/2 lb Salt pork -- cut up
1 lb Lean chuck steak -- cut into
1 " cubes
1 ea Red chili peppers or....
1/2 ts Crushed red pepper
1 ea Medium onions -- chopped
2 Cloves garlic -- minced
6 oz Tomato paste
1 1/2 tb Chili powder
1 ts Salt
1 ts Cumin seed
1/2 ts Marjoram

Soak beans in water overnight. Brown salt pork in skillet or
slow-cooking pot with browning unit. In slow-cooking pot, combine
soaked beans (with water), browned pork, and remaining ingredients.
Cover and cook on low for 9 to 10 hours.

Recipe By :

From: "Jim Sposato" Date:

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