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Recipe by: maghapala
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See below ingredients and instructions of the recipe
-----Crust----
2 c Angel Hair pasta -- cooked
1 tb Margarine -- melted
1 c Egg white
1/4 c Parmesan cheese
1 c Fat-free cottage cheese
-----Filling----
1 lb Ground turkey -- cooked
1 c Onions -- chopped
1 c Bell peppers -- chopped
8 oz Can tomato sauce
3 ts Oregano
3 ts Basil
2 ts Salt
1 c Mozzarella cheese --
Shredded
Preheat oven at 350. Prepare 13 x 9 x 2" pan with cooking spray. Tp prepare
crust, cook pasta in a saucepan with a large amount of boiling water for 10
to 12 minutes or until tender. Drain well. Return to saucepan and stir
margarine, egg whites, and Parmesan cheese into hot pasta. Press spaghetti
mixture onto bottom of prepared pan. Spread cottage cheese over crust. To
prepare filling, cook turkey, onion, and peppers in a skillet until meat is
no longer pink. Drain off fat, if needed. Stir in tomato sauce, oregano,
basil, and salt. Spread meat mixture over cottage cheese. Sprinkle
mozzarella cheese over meat mixture. Bake for 25 minutes.
Recipe By : Anita A. Matejka
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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