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See below ingredients and instructions of the recipe
Karen Mintzias 1/2 lb Kasseri cheese, grated
1 lb Spaghetti 1/4 lb Romano cheese, grated
1 c Butter or margarine 1/4 c Chopped parsley
Cook spaghetti until tender but firm to the bite. Drain. Melt butter in
large skillet and cook just until it turns brown. Meanwhile, combine
cheeses. Place spaghetti on warm platter, sprinkle with mixed cheeses, then
drizzle with browned butter. Sprinkle with parsley.
Created by: The Spaghetti Factory, Hollywood
(C) 1992 The Los Angeles Times
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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