Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

3 pounds Chicken Wings
1 Bottle Kraft Spicy BBQ
1 1/2 teaspoons Red Cayenne Pepper
1/4 teaspoon Salt
2 teaspoons Black Pepper
1/2 teaspoon Garlic flakes -- minced
1 teaspoon Onion flakes -- minced
3 tablespoons Worcestershire Sauce
2 tablespoons Green Dragon or Jalapeno Sau
1 tablespoon Tabasco Sauce
1 tablespoon Cajun Spice***

Chicken wings or small chicken legs; more wings or legs can be added if
needed. Kraft BBq or K.C. Style sauce. ***Cajun Spice or Capt. Link's
Cajun seasoning.
In a Crockpot; add chicken BBq Sauce, and all spices.
Stir and heat on low for 4 hours. To serve, I suggest you prepare a Cajun
Rice Recipe, and after the Buffalo Wings are cooked, prepare the Rice,
pour the Rice into a container or casserole dish, spread out evenly.

Browse by categories