Real spicy salsa
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Recipe by: klervia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
16 oz Can whole tomatoes - 4 oz Can jalapeno peppers, drain
Undrained 1 tb Chopped green onions
1 sm Green bell pepper, chopped 3 tb Chopped, fresh, cilantro
1/3 c Chopped radishes 1 ts Garlic powder
1/3 c Chopped onions
Puree the tomatoes and liquid in a blender. Add remaining ingredients and
mix well. May be stored in refrigerator for up to 5 days.
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