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Recipe by: rob
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See below ingredients and instructions of the recipe
2 c fresh basil leaves
2 garlic cloves, -- chopped
2 oz pine nuts
: Salt and pepper
1/2 c Parmesan cheese
1/2 c olive oil
Place the basil, garlic, pine nuts and 1/2 teaspoon salt in the food
processor, grind into a paste. Add the cheese and grind until
thoroughly blended. With the machine running slowly add the oil.
Adjust the seasonings. Pour into a bowl.
Yield: 1 generous cup
Recipe By :ESSENCE OF EMERIL SHOW#EE2179
Date: Tue, 29 Oct 1996 08:29:03
~0500
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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