Real steak-vegetable pockets
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Recipe by: arias
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 lb Beef top round steak, * 1 1/2 c Broccoli, fresh, **
1 x Carrot, small ** 1 x Onion, small **
1/2 x Green pepper 1 tb Oil, cooking
8 x Pea pods, halved crosswise 6 x Mushrooms **
1 x Tomato, small, chopped 3 tb Soy sauce
1 1/2 ts Cornstarch 4 x Pita bread rounds, halved
* boneless steak
** thinly sliced vegetables
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