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Recipe by: marie-nicaise
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1 pt Fresh Strawberries * 3 T Sugar
-----------------------YOGURT TOPPING----------------------------
3 x Egg yolks 1 ds Nutmeg
1/3 c Sugar 1 T Brandy
1 t Vanilla 2 c Plain Yogurt
--------------------------GARNISH-------------------------------
2 T Sliced Almonds 1/4 c Chocolate shavings/sprinkles
* hulled, cleaned, and halved
Combine strawberries and sugar. Cover; let stand 15 minutes. Prepare
topping. Beat together yolks, 1/3 cup sugar, vanilla, nutmeg, and
brandy until smooth. Fold in yopurt. Spoon strawberries into 4
sherbert dishes. Cover with topping; garnish with almonds and
chocolate. Yield 4 servings.
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