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Recipe by: arcon
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See below ingredients and instructions of the recipe
2 c Fresh strawberry puree
1 c Applesauce
1 tb Lemon juice
1/4 c Sugar
Combine pureed berries and applesauce with lemon juice and sugar.
Line a 10x15 in jelly roll pan with plastic wrap. Pour fruit into pan
and spread evenly. Bake about 5 hours at 200F or until leather pulls
away from wrap.
Flip leather onto counter, peel away plastic and remove any mixture
that has not "set." Cut into slices and wrap each in plastic.
Source: Sun Newspaper clipping June 28/93 from The Garden (U-pick
farm) booklet, shared but not tested by Elizabeth Rodier, Calgary,
Alberta
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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