Real stuffed baked potatoes

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Recipe by: gysbert

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 ea BAKING POTATOES 1/2 c MINCED COOKED HAM
5 tb BUTTER, DIVIDED 1 ts SALT
3 tb HEAVY CREAM 1/2 ts PEPPER
1 1/2 c GRATED GRUYERE CHEESE

BAKE POTATOES IN THE OVEN AT 400 DEG F. FOR ABOUT AN HOUR OR UNTIL TENDER.
CUT IN HALF LENGTHWISE. SCOOP OUT INSIDES AND MASH IN A LARGE BOWL WITH 3
TABLESPOONS OF BUTTER, CREAM, 1 CUP OF CHEESE AND HAM. SEASON TO TASTE
WITH SALT AND PEPPER. REFILL POTATO SHELLS AND SPRINKLE WITH REMAINING
CHEESE AND DOT WITH BUTTER. BAKE AT 400 DEG F. FOR 15 MINUTES, THEN PLACE
UNDER THE BROILER FOR 5 TO 10 MINUTES OR UNTIL LIGHTLY BROWNED.