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Recipe by: blouma
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See below ingredients and instructions of the recipe
1 Coho salmon 1/2 Garlic clove; minced
1 md Onion 1 pn Tarragon
1/4 c Crab, fresh Parmesan
2 Mushroom; sliced Pepper, black
1/2 Lemon; juiced Salt
1/2 Lime; juiced
Rub insides of fish cavity with pepper and just a tad of salt. Mix
the rest of the ingredients in a bowl, adding just enough Parmesan to
lightly coat the other ingredients. Stuff the salmon and either
bake, broil, or steam. Serve whole.
Submitted By SAM WARING On 12-25-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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