Real super fudge

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Recipe by: oluyomi

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Firmly packed brown sugar
1 c Sugar
1 c Non-dairy liquid cream
Substitute
1/2 c Butter or margarine
2 c Marshmallow creme
1 1/2 c Semisweet chocolate-
Finely chopped
1 1/2 c Butterscotch coating
Finely chopped
2 c Chopped nuts
1 ts Vanilla

Unusual, delicious fudge, requiring a minimum of beating. Combine
brown sugar, sugar, cream substitute, and butter in a large saucepan.
Cook to 234 degrees F.. Remove from heat, let bubbles subside. Add
marshmallow cream, semisweet chocolate and butterscotch coating. Stir
until well blended. Stir in nuts and vanilla. Pat into a buttered
9-inch square pan. Cut into squares when cool. Makes about 64 pieces.