Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/4 c Whole wheat flour
1/2 c Unbleached white flour
2 ts Baking powder
1/2 ts Salt
3 tb Margarine
1/3 c Apple juice
1 c Well mashed, cooked sweet
-- potato
3 tb Honey
1/3 c Finely chopped walnuts or
-- pecans

Preheat oven to 425F.

In a mixing bowl, sift together the flours, baking powder salt.
Work in the margarine till the mixture resembles coarse breadcrumbs.
Add apple juice, potato, honey nuts work till it resembles a soft
dough.

Turn dough out onto a well-floured board knead enough extra flour to
make the dough lose its stickiness. With floured hands, divide dough
into 16 equal parts. Shape into small balls arrange on a lightly
oiled cookie sheet, patting them down a bit to flatten them. Bake
for 12 to 15 minutes. Serve hot with Creamy Mushroom Soup.

Nava Atlas, "Vegetarian Celebrations"

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