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Recipe by: aleane
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See below ingredients and instructions of the recipe
1 ts Margarine
1/2 c Chopped onion
3 c Chopped purple cabbage
2 c Apples - sliced and halved
1/4 c Water
2 tb Brown sugar
2 tb Vinegar
1/2 ts Dijon mustard
1/4 ts Salt
1/8 ts Pepper
Saute onion in cooking spray and margarine for 1 minute. Add
cabbage and apples and saute for 3 minutes.
Add the remaining ingredients and stir well. Cover. Cook over low
heat 20-25 minutes.
Sprinkle with carraway seed if desired.
Yield: 6 side-dish servings
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