Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground beef
2 c Tomatoes, canned
4 tb Butter
1 ea Onion, medium chopped
1 ea Green pepper, chopped
1 1/2 ts Salt
1/2 ts Pepper
3/4 lb Swiss cheese, cubed
1 lb Spaghetti, cooked
1/2 c Swiss cheese, grated

In saucepan melt butter and saute' onion and green pepper, about 5
minutes. Add beef and cook over high heat until brown. Add tomatoes,
salt and pepper. Cover and simmer 1 hour. Add cubed cheese and cook 5
minutes. Add spaghetti and toss. Serve with grated cheese.

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