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Recipe by: rostand
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See below ingredients and instructions of the recipe
6 chicken breasts
: Tandoori Marinade
: Yogurt cilantro sauce
: Tandoori Marinade:
1 onion chopped coarsely
2 garlic cloves -- chopped
: fine
2 TB lime juice
2 TB lemon juice
1 TB ground coriander
2 ts paprika
1 ts ground ginger
1/2 ts ancho chile powder
1/2 ts cascabel chile powder
1/2 ts tumeric
1/2 ts ground cloves
: Salt and freshly ground
: pepper to taste
2 c plain yogurt
In a food processor, puree the onion and garlic. Process in the lemon
and lime juice, add spices and the yogurt and process to blend.
Marinate the chicken breasts in this mixture turning occasionally
overnight in the refrigerator.
Prepare a charcoal or wood fire and let it burn down to embers.
Remove the excess marinade and grill for 5 minutes on each side or
until done. Serve with YogurtCilantro sauce to taste.
Recipe By :GRILLIN' CHILLIN' SHOW #GR3604
Date: Thu, 31 Oct 1996 08:47:26
~0500
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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