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Recipe by: elza
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See below ingredients and instructions of the recipe
2 Broiler-fryer chickens, cut
In serving-size pieces
4 tb Olive oil
2 tb Butter
1 tb Flour
1 cn (14 1/2 oz.) chicken broth
30 Cloves fresh garlic, peeled
1 c Rice
Fresh chives and parsley
Minced
Brown chicken in 2 tablespoons oil and butter. Remove from pan and
stir in flour, then broth and garlic. Bring to boil, return chicken
to pan and simmer, covered, for 45 minutes. Saute rice in remaining 2
tablespoons oil until rice is opaque. Add to chicken, easing into
liquid with fork. Cover and simmer another 25 minutes. Just before
serving stir in fresh herbs.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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