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Recipe by: ambrogino
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See below ingredients and instructions of the recipe
1/4 c BUTTER
1 1/4 ts SEASONED SALT
4 1/2 ts WORCESTERSHIRE SAUCE
8 c CHEX CEREAL
1 c SALTED NUTS
1 c PRETZEL STICKS
IN A LARGE BOWL, MELT BUTTER, HEATING FOR 1 MINUTE ON HIGH POWER.
STIR IN SEASON SALT AND WORCESTERSHIRE SAUCE. ADD CEREAL SLOWLY
STIRRING TO COAT ALL PIECES WELL. MICROWAVE ON HIGH FOR 5 - 6
MINUTES. STIR EVERY TWO MINUTES.
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