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Recipe by: pierre-franck
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See below ingredients and instructions of the recipe
1 lb Ground venison, browned
And drained
1/2 c Bread crumbs
1/4 c Green pepper, chopped
1/4 c Onion, chopped
1 1/2 cn Tomato sauce
2 1/2 c Cooked rice
1/2 c Grated cheese
Salt and pepper to taste
Combine venison, bread crumbs, green pepper, onion and 1/2 can tomato
sauce in large pie shell. Mix rice, cheese, salt and pepper and 1
can tomato sauce; place mixture on top of first mixture and spread
other half can of tomato sauce over top. Bake in pie pan at 375F for
about 35 minutes.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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