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Recipe by: godfried
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See below ingredients and instructions of the recipe
------------------------INGREDIENTS-----------------------------
6 Boneless chicken breasts,
-skinned
2 cn Cream of chicken soup
1 cn Cream of mushroom soup
Salt and pepper to taste
-------------------------DIRECTIONS------------------------------
1 Pk Rice-A-Roni (Chicken
-flavor)
In slow cooker put chicken breast with canned soups, salt and pepper.
Cook all day on LOW (approx. 10 hrs. or until chicken is tender). Fix
Rice-A-Roni per directions on box. Put on plate and place chicken and
gravy on top. From the files of Earl Shelsby Reposted by Dale/Gail
Shipp
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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