Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn Chickpeas (1 lb) 1/4 ts Ground red peppers; diced
3 Slices white bread; trimmed 1 1/4 ts Salt
Egg replacer equal to 2 eggs 1/4 ts Pepper
1/2 ts Garlic; minced Oil for deep frying

In blender grind chick peas and bread together. Mix in egg
substitute, garlic, red peppers, salt and pepper.
Shape into finger length rolls and chill 1 hour. Heat the oil to 370
deg in deep fryer and carefully drop the "hot dogs" into it. Fry
until browned; drain.
Serve with mustard or hot chili sauce. Makes about 20.

From DEEANNE's recipe files

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