Rice and cheese casserole
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Recipe by: luc-andre
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/2 cup cooked brown rice 3 green onions, chopped 1 cup low-fat
cottage cheese 1 tsp dill weed 1/4 cup freshly grated Parmesan
1/2 cup low-fat milk 1/2 tsp Dijon-style mustard Nonstick vegetable
spray Directions: Combine all but the last ingredient in a mixing
bowl. Pour into a casserole dish coated with nonstick vegetable
spray. Bake in a preheated 350 degree oven for 15 to 20 minutes.
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