Rice salad ole'

"Discover how to cook this salad recipe. Salad recipe for free. Delicious healthy recipe. Salad recipe, cooking tips and food recipe. Easy and quick salad recipe!"
Recipe by: exzeline

Rate this recipe (12 votes)

887 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Cooked rice; cooled 1 ts Snipped fresh cilantro
- (cooked in chicken broth) -OR- parsley
1/2 c Chopped fresh tomatoes 1 Garlic clove; minced
2 Jalapeno peppers; minced 1/2 ts Basil
2 tb Red wine vinegar 1/4 ts Crushed thyme
1 tb Vegetable oil

Combine rice, tomatoes and peppers in medium bowl. Whisk remaining
ingredients in small bowl; pour over rice mixture. Chill 2 to 3
hours so flavors will blend. Stir before serving.

Each serving provides: * 164 calories * 2.6 g. protein * 6.8 g. fat *
23.5 g. carbohydrate * 392 mg. sodium * 1 mg. cholesterol

Source: Cooking for Two or a Few Reprinted with permission from The
USA Rice Council Electronic format courtesy of Karen Mintzias