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Recipe by: sigy
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See below ingredients and instructions of the recipe
---------------------------CRUST--------------------------------
1 1/2 c All-purpose flour 1/4 c Brown sugar
1 c Butter or margarine 1/2 c Chopped pecans
--------------------------FILLING-------------------------------
1 pk (8 oz) cream cheese 1 Container (8 oz) whipped --
3/4 c Confectioners' sugar Topping
--------------------------TOPPING-------------------------------
1 pk (3 oz) strawberry gelatin Divided
1/2 c Sugar 4 tb Cornstarch
1 ds Salt 4 c Sliced strawberries
1 c Water or strawberry juices
To make crust, mix all ingredients to form dough. Spread in pizza
pan. Bake at 400 degrees for 15 minutes.
For filling, mix cream cheese and confectioners' sugar; fold in
whipped topping. Spread over cooled crust.
To make topping, combine gelatin, sugar, salt and 1/2 cup water or
strawberry juice. Dissolve cornstarch in remaining water; stir into
gelatin mixture. Cook over medium heat until thickened. Stir in
strawberries to coat all slices; cool. Spread on top of filling.
Chill pizza.
Recipe By :
From: Marjorie Scofield Date: 04-18-95 (160) Fido:
Recipes
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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