Saffron bread
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Recipe by: gitta
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c water
2 c bread flour
1 ts sugar
1 ts salt
1 egg beaters
1 1/2 tb applesauce
1/4 ts ground saffron
2 ts yeast (active dry)
May substitute 1/8 t saffron threads for the ground saffron. 1 POUND
LOAF Marie Frainier *DGCP02C*
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